Book
The best casserole cookbook ever / Beatrice Ojakangas.
"Call it a hotdish, covered dish, or casserole - in these pages, you'll find one-dish meals for every season and any occasion, put together with James Beard Cookbook Hall of Famer Beatrice Ojakangas's customary common sense and uncommon culinary flair." -- Provided by publisher.
Record details
- ISBN: 9781517913434
- ISBN: 1517913438
- ISBN: 9781452968186
- ISBN: 1452968187
- Physical Description: 624 pages ; 23 cm
- Edition: First University of Minnesota Press edition.
- Publisher: Minneapolis : University of Minnesota Press, [2022]
- Copyright: ©2008
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Introduction -- Casserole basics -- Casserole appetizers & first courses -- No-knead casserole breads -- Breakfast & brunch casseroles - Poultry casseroles - Beef casseroles -- Pork casseroles -- Lamb, veal & game casseroles -- Pasta casseroles - Grain & legume casseroles - Fish & shellfish casseroles - Side-dish casseroles -- Vegetarian casseroles - Casseroles for crowds - Csseroles for two -- Casseroles for kids - Dessert casseroles. |
Search for related items by subject
| Subject: | Casserole cooking. One-dish meals. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Kenton County.
Holds
- 1 current hold with 1 total copy.
Other Formats and Editions
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Erlanger Branch | 641.821 O39b 2008 (Text) | 33126020959379 | Adult Nonfiction | Available | - |