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Restaurant success, by the numbers : a money-guy's guide to opening the next hot spot Cover Image Book Book

Restaurant success, by the numbers : a money-guy's guide to opening the next hot spot / Roger Fields.

Fields, Roger, (author.).

Record details

  • ISBN: 9781607745587 (pbk.)
  • ISBN: 1607745585 (pbk.)
  • Physical Description: xix, 298 pages : charts, ; 24 cm.
  • Edition: Second edition ; revised edition.
  • Publisher: Berkeley : Ten Speed Press, 2014.

Content descriptions

General Note:
Previous edition: 2007.
Includes index.

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Subject: Restaurant management.

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