The cheesy vegan more than 125 plant-based recipes for indulging in the world's ultimate comfort food Cover Image

E-book

The cheesy vegan [electronic resource] : more than 125 plant-based recipes for indulging in the world's ultimate comfort food / John Schlimm ; photographs by Amy Beadle Roth.

Schlimm, John E., 1971- (Author).

Summary:

The award-winning author of Grilling Vegan Style and The Tipsy Vegan takes readers to the heart of the world's ultimate comfort food with 100 gooey to gourmet plant-based cheese indulgences.

Record details

ISBN: 9780738216805 (electronic bk.)
ISBN: 0738216801 (electronic bk.)
Physical Description: 1 online resource (495 p.) : col. ill.
Publisher: New York : Da Capo Press, 2013.

Content descriptions

General Note:

Description based upon print version of record.

Casanova's Blue Cheese- or Feta-Stuffed Cocktail Olives

Formatted Contents Note:

Cover; Title Page; Copyright; Dedication; Contents; INTRODUCTION; THE CHEESY VEGAN PANTRY; CHAPTER 1: The DIY Vegan Cheese Kitchen; Nooch Cheese; Cheddar; Horseradish Cheddar; Smoked Cheddar; Extra-Sharp Cheddar; Wine Cheese; Mozzarella; Smoked Mozzarella; Brie; Swiss; Feta; Cottage Cheese; Cream Cheese; Garlic Cream Cheese; Jalapeño Cream Cheese; Farmers' Market Veggie Cream Cheese; Hot Sauce Cream Cheese; Smoked Cream Cheese; Parmesan; Parmesan Walnut; Parmesan Almond; Ricotta; Blue; Jack; Muenster; American; Horseradish American; CHAPTER 2: Breakfast & Brunch

Sunrise Bruschetta with Ricotta, Powdered Sugar & Lemon ZestThe Great Pumpkin Bread with Cream Cheese; The DIY Cheesy Scramble; Toast with the Most Cheese Bread; Swiss & Cheddar Sunday Brunch Tarts; Cozy Cottage Pancakes; You Gotta Frittata!; Mrs. Cleaver's Cheddar Muffins; Café Spinach & Mushroom Quiche; Café Broccoli & Parmesan Quiche; Mushroom-Cheese Strudel; Spoonable Bloody Queen Marys; CHAPTER 3: Soups & Salads; Fancy Schmancy Vichyssoise; Swiss Meets French Onion Soup; Cheesy Broccoli & Potato Soup; Powwow Mushroom Soup; Oktoberfest in a Bowl; Chorizo-Pepper-Onion Stew

Smoky Mountain Tomato & Cheddar SoupBucking Bronco Tomato & Horseradish Soup; New Potato & Ricotta Salad; The Parmesan Caesar with Cheesy Croutons; Parmesan Croutons; Tomato Meets Mozzarella, Falls in Love; Spicy Green Salad with Swiss Cheese & Pears; Picnic Pasta Salad with Sun-Dried Tomatoes & Feta Cheese; Broccoli & Cauliflower Salad; Three Beans Steal the Scene Salad; CHAPTER 4: Sides; Thyme of Your Life Baked Broccoli; Spaghetti Squash with Browned Buttery Nutmeg Sauce; Roasted Asparagus with Swiss Cheese; Roasted Tomatoes on the Side with Wine Cheese

Balsamic Grilled Onion Rings Showered in ParmesanParmesan Garlic Bread; You Say POtato, I Say PoTAto Gratin; Twice-Baked Ricotta Potato Skins; County Fair Cheese Fries; Cheesy Mashed Potatoes; Jack's Sweet Potato Casserole; CHAPTER 5: Sandwiches; The Grilled Cheese Trio; Four-Alarm Grilled Cheese & Jalapeño Sandwiches; Grilled Cheese & Tomato Sandwiches; The King's Grilled Cheese & Peanut Butter Sandwiches; Reuben, the Magnificent; The Mile-High Club; The Super Hero; Outta the Park Shiitake Sliders; Pita Pizza in a Pocket; Pizza Mountain Pie; Avocado & Parmesan Pita Lunch Rush

Black Bean & Jalapeño TacosBuild Your Own Quesadilla; Cool as a Cucumber Finger Sandwiches; Lulu's Finger Sandwiches; Lulu's Front Porch Juleps; Smoked Seitan & Avocado Panini; CHAPTER 6: Appetizers & Snacks; Blue Moon Dip; Seitan Flares; Crunchy Leek Dip; The Sailor's Spinach Dip; Amazo-Queso Dip; Cheddar Pub Dip; Flying Buffalo Dip; Lucky Horseradish Dip; Avocado, Corn & Black Bean Dip; Minced Chipotle Pepper & Cheese Dip; Fried Olives Stuffed with Smoky Cheese Hummus; Cheesy Hummus; Blue Cheese Hummus; Hot Pepper Cheese Hummus; Smoky Cheese Hummus