How to cook a turkey : and all the other trimmings / from the editors of Fine Cooking magazine.
Record details
- ISBN: 9781561589593 (alk. paper)
- ISBN: 1561589594 (alk. paper)
- Physical Description: 234 p. : col. ill. ; 24 cm.
- Publisher: Newtown, CT : Taunton Press, c2007.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Cooking (Turkey) Thanksgiving cooking. |
Available copies
- 1 of 1 copy available at Kenton County.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Covington Branch | 641.66592 H847t 2007 (Text) | 33126016297941 | Adult Nonfiction | Available | - |
Electronic resources
http://www.loc.gov/catdir/toc/ecip0712/2007008996.html
- Table of contents only