Book
Recipes from Rome / Katie and Giancarlo Caldesi ; photography by Helen Cathcart.
"Recipes from Rome is a culinary exploration of Rome, Italy's capital and one of the world's most loved cities, with its iconic landmarks and neighbourhood trattorias. Husband and wife team Giancarlo and Katie Caldesi unearth Rome's hidden gem recipes that have been handed down through generations, as well as new, exciting dishes inspired by Romans from all walks of life. The duo present their interpretations of classic dishes, like Katie's Spicy Cheese and Pepper Pasta, alongside family favourites, such as Sea Bass with Parma Ham and Sage. Collaborating with Rome's best chefs, they also share modern recipes like Fiery Hot Chilli Sorbet that reflect the heat and colour of this bustling city."--Publisher.
Record details
- ISBN: 9781784886288
- ISBN: 1784886289
- Physical Description: 261 pages : illustrations (chiefly colour) ; 23 cm
- Publisher: London : Hardie Grant Books, 2023.
Content descriptions
| General Note: | "First edition (Rome) published in 2015 by Hardie Grant Books." |
| Bibliography, etc. Note: | Includes bibliographical references and index. |
| Formatted Contents Note: | Introduction -- Antipasti & vegetables -- Picnic at Villa Borghese -_ Street food -- Soups -- Pasta & gnocchi -- Fish & seafood -- Poultry, meat & the fifth quarter -- Dolci -- Ice creams & sorbets -- Cocktails -- Let the Romans speak -- Grazie, thank you. |
Search for related items by subject
| Subject: | Cooking > Italy > Rome. Cooking, Italian. |
| Genre: | Cookbooks. |
Search for related items by series
Available copies
- 1 of 1 copy available at Kenton County.
Holds
- 1 current hold with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Wm. E. Durr Branch | 641.594563 C146r 2023 (Text) | 33126022432409 | New Adult Nonfiction | Available | - |
| LDR | 02392cam a2200433 i 4500 | ||
|---|---|---|---|
| 001 | 994927 | ||
| 003 | KCPL | ||
| 005 | 20230607080524.0 | ||
| 008 | 220713s2023 enka b 001 0 eng d | ||
| 040 | . | ‡aYDX ‡beng ‡erda ‡cYDX ‡dBDX ‡dUKMGB ‡dOCLCF ‡dWIM ‡dLE# ‡dSDG ‡dJCX ‡dVP@ ‡dUAP ‡dTOH ‡dCHY ‡dKCE | |
| 015 | . | ‡aGBC330852 ‡2bnb | |
| 016 | 7 | . | ‡a020957605 ‡2Uk |
| 020 | . | ‡a9781784886288 ‡q(hbk) | |
| 020 | . | ‡a1784886289 ‡q(hbk) | |
| 035 | . | ‡a(OCoLC)1335114751 | |
| 043 | . | ‡ae-it--- | |
| 050 | 1 | 4. | ‡aTX723 ‡b.C273 2023 |
| 082 | 0 | 4. | ‡a641.5945632 ‡223 |
| 092 | . | ‡a641.594563 ‡bC146r, 2023 | |
| 049 | . | ‡aKCEA | |
| 100 | 1 | . | ‡aCaldesi, Katie, ‡eauthor. |
| 245 | 1 | 0. | ‡aRecipes from Rome / ‡cKatie and Giancarlo Caldesi ; photography by Helen Cathcart. |
| 264 | 1. | ‡aLondon : ‡bHardie Grant Books, ‡c2023. | |
| 300 | . | ‡a261 pages : ‡billustrations (chiefly colour) ; ‡c23 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 336 | . | ‡astill image ‡bsti ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 490 | 0 | . | ‡aEat around Italy |
| 504 | . | ‡aIncludes bibliographical references and index. | |
| 520 | . | ‡a"Recipes from Rome is a culinary exploration of Rome, Italy's capital and one of the world's most loved cities, with its iconic landmarks and neighbourhood trattorias. Husband and wife team Giancarlo and Katie Caldesi unearth Rome's hidden gem recipes that have been handed down through generations, as well as new, exciting dishes inspired by Romans from all walks of life. The duo present their interpretations of classic dishes, like Katie's Spicy Cheese and Pepper Pasta, alongside family favourites, such as Sea Bass with Parma Ham and Sage. Collaborating with Rome's best chefs, they also share modern recipes like Fiery Hot Chilli Sorbet that reflect the heat and colour of this bustling city."--Publisher. | |
| 505 | 0 | . | ‡aIntroduction -- Antipasti & vegetables -- Picnic at Villa Borghese -_ Street food -- Soups -- Pasta & gnocchi -- Fish & seafood -- Poultry, meat & the fifth quarter -- Dolci -- Ice creams & sorbets -- Cocktails -- Let the Romans speak -- Grazie, thank you. |
| 500 | . | ‡a"First edition (Rome) published in 2015 by Hardie Grant Books." | |
| 650 | 0. | ‡aCooking ‡zItaly ‡zRome. | |
| 650 | 0. | ‡aCooking, Italian. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 700 | 1 | . | ‡aCaldesi, Giancarlo, ‡eauthor. |
| 994 | . | ‡aC0 ‡bKCE | |
| 905 | . | ‡uchrisy | |
| 901 | . | ‡a994927 ‡bAUTOGEN ‡c994927 ‡tbiblio ‡soclc | |
