Everyday bread : 100 recipes for baking bread on your schedule / America's Test Kitchen.
The cooks at America's Test Kitchens help home cooks simplify the process of making bread through seven core dough recipes to use and remix, three-ingredient quick breads to put on the table in an hour, and reinvented Rustic No-Knead Bread.
Record details
- ISBN: 9781954210394
- ISBN: 1954210396
- Physical Description: ix, 374 pages : color illustrations ; 26 cm
- Publisher: Boston, MA : America's Test Kitchen, [2023]
- Copyright: ©2023
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Quick breads -- Rolls and more -- Sandwich slices -- No-knead dutch oven breads -- Pizza and flatbreads -- Enriched breads. |
Search for related items by subject
Subject: | Cooking (Bread) Bread. |
Genre: | Cookbooks. |
Available copies
- 2 of 2 copies available at Kenton County.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Covington Branch | 641.815 E93b 2023 (Text) | 33126025112248 | Adult Nonfiction | Available | - |
Independence Branch | 641.815 E93b 2023 (Text) | 33126025112214 | Adult Nonfiction | Available | - |
Summary:
The cooks at America's Test Kitchens help home cooks simplify the process of making bread through seven core dough recipes to use and remix, three-ingredient quick breads to put on the table in an hour, and reinvented Rustic No-Knead Bread.