Deliciously healthy pregnancy : nutrition and recipes for optimal health from conception to parenthood
Record details
- ISBN: 9780241530566
- ISBN: 0241530563
- ISBN: 9780744061253
- ISBN: 0744061253
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Physical Description:
223 pages : color illustrations ; 24 cm
print - Edition: First American edition.
- Publisher: New York : Dorling Kindersley Limited DK, a division of Penguin Random House LLC, 2022.
- Copyright: ©2022
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Living well for pregnancy and life -- Welcome to pregnancy -- Nutrition and lifestyle for pregnancy -- Recipes for pregnancy. Breakfasts ; Lunches and mains ; Snacks and sides ; Desserts and bakes ; Drinks. |
Search for related items by subject
Subject: | Infants Nutrition Mothers Nutrition Pregnancy Nutritional aspects |
Genre: | Cookbooks. |
Available copies
- 2 of 2 copies available at Kenton County.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Erlanger Branch | 618.242 L222d 2022 (Text) | 33126023111192 | Adult Nonfiction | Available | - |
Independence Branch | 618.242 L222d 2022 (Text) | 33126023111184 | Adult Nonfiction | Available | - |
Rhiannon Lambert is a Registered Nutritionist and founder of the leading nutrition clinic Rhitrition. After releasing her debut bestseller Re-Nourish: A Simple Way to Eat Well, Rhiannon transitioned from author to podcast host and is the creator of chart-topping health podcast Food for Thought. Registered with the Association for Nutrition (RNutr), Rhiannon has a first-class bachelor's degree in nutrition and health and a master's in obesity, risks, and prevention. She is also a master practitioner in eating disorders and obesity.