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Meat me halfway : how changing the way we eat can ... Read More

Kateman, Brian,(author.).

Available copies

  • 1 of 1 copy available at Kenton County.

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0 current holds with 1 total copy.

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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Erlanger Branch 641.36 K19m 2022 (Text) 33126025139373 New Adult Nonfiction Available -

Record details

  • ISBN: 9781633887916
  • ISBN: 163388791X
  • Physical Description: xvi, 222 pages, 8 unnumbered pages of plates : ... Read More
  • Publisher: Lanham, MD : Prometheus Books, an imprint of Globe Pequot, the trade division of The Rowman & Littlefield Publishing Group, Inc., [2022]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages ... Read More
Formatted Contents Note:
Foreword by Bill McKibben -- Part I: Rise of ... Read More
Summary, etc.:
"In Meat Me Halfway, author and founder of the ... Read More
Subject: Meat > Nutrition.
Meat > Health aspects.
Meat > Environmental aspects.
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001949938
003KCPL
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008211025s2022 mduaf e b 000 0 eng
010 . ‡a 2021042411
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dOCLCF ‡dOCLCO ‡dON8 ‡dOCO ‡dUAP ‡dFM0 ‡dYDX ‡dKCE
019 . ‡a1280699607
020 . ‡a9781633887916 ‡qhardcover
020 . ‡a163388791X ‡qhardcover
020 . ‡z9781633887923 ‡qelectronic publication
035 . ‡a(OCoLC)1281785394 ‡z(OCoLC)1280699607
042 . ‡apcc
05000. ‡aTX556.M4 ‡bK38 2022
08200. ‡a641.3/6 ‡223/eng/20211027
092 . ‡a641.36 ‡bK19m, 2022
049 . ‡aKCEA
1001 . ‡aKateman, Brian, ‡eauthor.
24510. ‡aMeat me halfway : ‡bhow changing the way we eat can improve our lives and save our planet / ‡cBrian Kateman ; [foreword by Bill McKibben].
2463 . ‡aMeet me halfway
264 1. ‡aLanham, MD : ‡bPrometheus Books, an imprint of Globe Pequot, the trade division of The Rowman & Littlefield Publishing Group, Inc., ‡c[2022]
300 . ‡axvi, 222 pages, 8 unnumbered pages of plates : ‡bcolor illustrations ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references (pages 181-198).
5050 . ‡aForeword by Bill McKibben -- Part I: Rise of Carnivorous America. The birth of the omnivore ; The creation story ; Old habits, new world ; Anywhere, anytime, for less ; From farm to factory ; An era of convenience -- Part II: Why we're still hocked on meat today -- Death by bliss -- Tricks of the trade -- The meat paradox. Part III: Meat of the future -- Turning back the clock -- Plants 2.0 -- Meat without slaughter.
520 . ‡a"In Meat Me Halfway, author and founder of the reducetarian movement Brian Kateman puts forth a realistic and balanced goal: mindfully reduce your meat consumption. The question is not how to wean society off meat, but how to make meat more healthy, more humane, and more sustainable"-- ‡cProvided by publisher.
650 0. ‡aMeat ‡xNutrition.
650 0. ‡aMeat ‡xHealth aspects.
650 0. ‡aMeat ‡xEnvironmental aspects.
994 . ‡aC0 ‡bKCE
905 . ‡uchrisy
901 . ‡a949938 ‡bAUTOGEN ‡c949938 ‡tbiblio ‡soclc

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