Book
Meat me halfway : how changing the way we eat can improve our lives and save our planet / Brian Kateman ; [foreword by Bill McKibben].
"In Meat Me Halfway, author and founder of the reducetarian movement Brian Kateman puts forth a realistic and balanced goal: mindfully reduce your meat consumption. The question is not how to wean society off meat, but how to make meat more healthy, more humane, and more sustainable"-- Provided by publisher.
Record details
- ISBN: 9781633887916
- ISBN: 163388791X
- Physical Description: xvi, 222 pages, 8 unnumbered pages of plates : color illustrations ; 24 cm
- Publisher: Lanham, MD : Prometheus Books, an imprint of Globe Pequot, the trade division of The Rowman & Littlefield Publishing Group, Inc., [2022]
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages 181-198). |
| Formatted Contents Note: | Foreword by Bill McKibben -- Part I: Rise of Carnivorous America. The birth of the omnivore ; The creation story ; Old habits, new world ; Anywhere, anytime, for less ; From farm to factory ; An era of convenience -- Part II: Why we're still hocked on meat today -- Death by bliss -- Tricks of the trade -- The meat paradox. Part III: Meat of the future -- Turning back the clock -- Plants 2.0 -- Meat without slaughter. |
Search for related items by subject
| Subject: | Meat > Nutrition. Meat > Health aspects. Meat > Environmental aspects. |
Available copies
- 1 of 1 copy available at Kenton County.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Erlanger Branch | 641.36 K19m 2022 (Text) | 33126025139373 | Adult Nonfiction | Available | - |
- Baker & Taylor
"In Meat Me Halfway, author and founder of the reducetarian movement Brian Kateman puts forth a realistic and balanced goal: mindfully reduce your meat consumption. The question is not how to ween society off meat, but how to make meat more healthy, morehumane, and more sustainable"-- - Baker & Taylor
The founder of the Reducetarian movement shows that we all can change the way we create and consume food by sharing interviews with pioneers in the science of meat alternatives, investigations into new types of farming to lessen environmental impact and innovations in ethical and sustainable agriculture. Illustrations. - NBN
In this groundbreaking book, founder of the Reducetarian movement Brian Kateman asks why itâs so hard for people to cut back on meat, and explores the food and farming revolution that will change the future of meat forever.