Josefina's cookbook : a peek at dining in the past with meals you can cook today / [written and edited by Tamara England ; inside illustrations by Susan McAliley ; photography by Mark Salisbury].
- 1 of 1 copy available at Kenton County.
0 current holds with 1 total copy.
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Status||Due Date|
|Wm. E. Durr Branch||J 641.512 Engl (Text)||33126007712999||JNonfiction||Available||-|
- ISBN: 1562476696 (softcover)
- Physical Description: 44 p. : ill. (some col.), col. map ; 28 cm.
- Publisher: Middleton, WI : Pleasant Co. Publications, c1998.
Information about the foods, cooking, kitchens, and dining customs of the people who lived in northern New Mexico in 1824 and whose culture combined Spanish, Mexican, and Native American traditions.
|Target Audience Note:||
"Ages 7 and up"--P.  of cover.
Search for related items by subject
|Subject:||Cooking > New Mexico.
New Mexico > Social life and customs > 19th century.