Book
Alice Waters cooks up a food revolution / written by Diane Stanley ; illustrated by Jessie Hartland.
"The delicious story of pioneering chef Alice Waters who changed the way America eats and kickstarted the organic food movement. A pioneer of the slow and organic food movements, she is also known for creating Edible Schoolyard, a project that involves kids in the growing of their own food"-- Provided by publisher.
Record details
- ISBN: 9781534461406 (hardcover)
- ISBN: 153446140X
- Physical Description: 1 volume (unpaged) : color illustrations ; 24 x 29 cm.
- Edition: First edition.
- Publisher: New York : Simon & Schuster Books for Young Readers, [2022]
- Copyright: ©2022
Content descriptions
| General Note: | "A Paula Wiseman Book". |
| Bibliography, etc. Note: | Includes bibliographical references. |
| Target Audience Note: | Ages 4-8 A Paula Wiseman Book, Simon & Schuster Books for Young Readers. Grades 2-3 A Paula Wiseman Book, Simon & Schuster Books for Young Readers. |
Search for related items by subject
| Subject: | Waters, Alice. Restaurateurs > United States > Biography. Women cooks > United States > Biography. Natural foods. |
Available copies
- 2 of 3 copies available at Kenton County.
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Covington Branch | J B W329s (Text) | 33126024813283 | JBiography | Available | - |
| Erlanger Branch | J B W329s (Text) | 33126024813309 | JBiography | Available | - |
| Independence Branch | J B W329s (Text) | 33126024813291 | JBiography | Checked out | 04/23/2024 |