Book
The complete plant-based cookbook : 500 inspired, flexible recipes for eating well without meat / America's Test Kitchen.
Whether you want to eat entirely vegan or mostly vegan, the staff at America's Test Kitchen have you covered! Their guide offers hundreds of uncomplicated, foolproof recipes for every meal and occasion, as well as practical tips and techniques for cooking with plant-forward ingredients. Flexible options allow you to tailor recipes to suit your preferences, or your dietary restrictions. From plan-centric plates to plant-based meat and dairy, you'll find everything you need to prepare and enjoy varied, satisfying meals. -- adapted from back cover.
Record details
- ISBN: 9781948703369
- ISBN: 194870336X
- Physical Description: 446 pages : color illustrations ; 26 cm
- Publisher: Boston, MA : America's Test Kitchen, [2020]
- Copyright: ©2020
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Welcome to America's Test Kitchen -- Getting started: a plant-based primer -- Brunch -- Soups, stews, and chilis -- Sandwiches, burgers, pizza, and more -- Vegetable salads -- The pasta and noodle bowl -- Vegetable dishes big and small -- Great grains -- Bountiful beans -- Electric pressure-cooker and slow-cooker dishes -- Small bites and snacks -- Plant-powered desserts -- Gluten-free recipes in this book -- Nutritional information for our recipes. |
Search for related items by subject
| Subject: | Vegan cooking. Vegetarian cooking. Cooking (Vegetables) Meat substitutes. |
| Genre: | Cookbooks. |
Available copies
- 0 of 2 copies available at Kenton County.
Holds
- 1 current hold with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Covington Branch | 641.56362 C737p 2020 (Text) | 33126024360145 | Adult Nonfiction | Checked out | 04/27/2024 |
| Erlanger Branch | 641.56362 C737p 2020 (Text) | 33126024360137 | Adult Nonfiction | Checked out | 05/07/2024 |