Examining basic chemical molecules / edited by Louise Eaton and Kara Rogers.
Nucleic acids, amino acids, proteins, lipids, and carbohydrates are the basic chemical molecules that are vital to life for all organisms, human and otherwise. They determine our genetic makeup, provide energy, and enable important chemical reactions. This volume delves into the structure, function, and interrelationships of these components of life. Sidebars on chemists, molecular biologists, and researchers link the biochemical discoveries of the past with the latest scientific advancements and their applications in health and medicine.
Record details
- ISBN: 9781538300053 (library bound)
- ISBN: 1538300052 (library bound)
- Physical Description: 304 pages : color illustrations ; 24 cm.
- Edition: First edition.
- Publisher: New York : Britannica Educational Publishing in association with Rosen Educational Services, 2018.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | Nucleic acids -- Amino Acids -- Proteins -- Types and functions of proteins -- Lipids -- Carbohydrates. |
Target Audience Note: | Grades 9-12. |
Search for related items by subject
Subject: | Biochemistry. |
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- 1 of 1 copy available at Kenton County.
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- 0 current holds with 1 total copy.
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Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Erlanger Branch | 572 E96b 2018 (Text) | 33126024028072 | YA Nonfiction | Available | - |