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Salt, fat, acid, heat : mastering the elements of good cooking Cover Image Book Book

Salt, fat, acid, heat : mastering the elements of good cooking

Nosrat, Samin (author.).

Summary: Whether you've never picked up a knife or you're an accomplished chef, there are only four basic factors that determine how good your food will taste. Salt, Fat, Acid, and Heat are the four cardinal directions of cooking, and they will guide you as you choose which ingredients to use and how to cook them, and they will tell you why last minute adjustments will ensure that food tastes exactly as it should. This book will change the way you think about cooking and eating, and help you find your bearings in any kitchen, with any ingredients, while cooking any meal. --

Record details

  • ISBN: 1476753849
  • ISBN: 9781476753843
  • ISBN: 1476753830
  • ISBN: 9781476753836
  • Physical Description: 462 pages : color illustrations ; 24 cm
    print
  • Edition: First Simon & Schuster hardcover edition.
  • Publisher: New York : Simon & Schuster, 2017.
  • Badges:
    • Top Holds Over Last 5 Years: 2 / 5.0

Content descriptions

Bibliography, etc. Note: Includes bibliographical references (pages 441-444) and index.
Formatted Contents Note: Foreword -- Introduction -- How to use this book -- Part one: the four elements of good cooking. Salt -- Fat -- Acid -- Heat -- What to cook -- Part two: recipes and recommendations. Kitchen basics -- Recipes: Salads ; Dressings ; Vegetables ; Stock and soups ; Beans, grains, and pasta ; Eggs ; Fish ; Thirteen ways of looking at a chicken ; Meat ; Sauces ; Butter-and-flour doughs ; Sweets -- Cooking lessons -- Suggested menus -- Tips for further reading.

Search for related items by subject

Subject: Cooking
Genre: Cookbooks.

Available copies

  • 1 of 5 copies available at Kenton County. (Show)
  • 1 of 5 copies available at Kenton County Public Library.

Holds

  • 0 current holds with 5 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Covington Branch 641.5 N897s 2017 (Text) 33126022284198 Adult Nonfiction Checked out 04/22/2024
Covington Branch 641.5 N897s 2017 (Text) 33126023111226 Adult Nonfiction Available -
Erlanger Branch 641.5 N897s 2017 (Text) 33126022284206 Adult Nonfiction Checked out 04/27/2024
Erlanger Branch 641.5 N897s 2017 (Text) 33126025916416 Adult Nonfiction Checked out 05/07/2024
Independence Branch 641.5 N897s 2017 (Text) 33126023111234 Adult Nonfiction Checked out 05/13/2024
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Preferred library: Kenton County?

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