The scout's guide to wild edibles : learn how to forage, prepare & eat 40 wild foods / Mike Krebill.
Record details
- ISBN: 9781943366064
- ISBN: 1943366063
- Physical Description: 191 pages : color illustrations ; 18 cm
- Edition: First edition.
- Publisher: Pittsburgh : St. Lynn's Press, 2016.
- Copyright: ©2016
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
Subject: | Wild plants, Edible. Cooking (Wild foods) |
Available copies
- 1 of 1 copy available at Kenton County.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Erlanger Branch | 581.632 K92s 2016 (Text) | 33126021790674 | Adult Nonfiction | Available | - |