"Anthony Bourdain is man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he's cooking, it's for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites--dishes that everyone should (at least in Mr. Bourdain's opinion) know how to cook..."--Amazon.com.
Record details
ISBN:0062662783
ISBN:9780062662781
ISBN:0062409956
ISBN:9780062409959
Physical Description:xiv, 288 pages : color illustrations ; 27 cm print
Edition:First edition.
Publisher:New York, NY : Ecco, [2016]
Content descriptions
General Note:
Includes index.
Subtitle from cover.
Formatted Contents Note:
Breakfast -- Fight! -- Salads -- Soups -- Sandwiches -- Party 101 -- Hamburger rules -- Pasta -- Fish and seafood -- Birds -- Thanksgiving -- Meat -- Side dishes -- Dessert -- Stock, sauces, and dressings.
Book