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The historic Kentucky kitchen : traditional ... Read More

Available copies

  • 2 of 3 copies available at Kenton County.

Current holds

1 current hold with 3 total copies.

Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Covington Branch K 641.5975 S278h 2013 (Text) 33126017414818 KY Nonfiction Available -
Erlanger Branch K 641.5975 S278h 2013 (Text) 33126017414826 KY Nonfiction Available -
Wm. E. Durr Branch K 641.5975 S278h 2013 (Text) 33126017414834 Adult Nonfiction Checked out 07/19/2022

Record details

  • ISBN: 9780813142494 (hardcover : alkaline paper)
  • ISBN: 0813142490 (hardcover : alkaline paper)
  • Physical Description: xv, 163 pages ; 23 cm
  • Publisher: Lexington, Kentucky : The University Press of Kentucky, [2013]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Formatted Contents Note:
Egg and cheese dishes -- Biscuits and breads -- ... Read More
Subject: Cooking, American > Southern style.
Cooking > Kentucky.
Cooking > Kentucky > History.

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