The historic Kentucky kitchen : traditional ... Read More
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Available copies
- 2 of 3 copies available at Kenton County.
Current holds
1 current hold with 3 total copies.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Covington Branch | K 641.5975 S278h 2013 (Text) | 33126017414818 | KY Nonfiction | Available | - |
| Erlanger Branch | K 641.5975 S278h 2013 (Text) | 33126017414826 | KY Nonfiction | Available | - |
| Wm. E. Durr Branch | K 641.5975 S278h 2013 (Text) | 33126017414834 | Adult Nonfiction | Checked out | 07/19/2022 |
Record details
- ISBN: 9780813142494 (hardcover : alkaline paper)
- ISBN: 0813142490 (hardcover : alkaline paper)
- Physical Description: xv, 163 pages ; 23 cm
- Publisher: Lexington, Kentucky : The University Press of Kentucky, [2013]
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
| Formatted Contents Note: | Egg and cheese dishes -- Biscuits and breads -- ... Read More |
Search for related items by subject
| Subject: | Cooking, American > Southern style. Cooking > Kentucky. Cooking > Kentucky > History. |
