Book
The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes
Record details
- ISBN: 1936493861 (hbk.)
- ISBN: 9781936493869 (hbk.)
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Physical Description:
xi, 492 pages : illustrations (some color) ; 27 cm.
print - Publisher: Brookline, Massachusetts : America's Test Kitchen, [2014]
Content descriptions
| General Note: | Illustrations on lining papers. Includes index. |
| Formatted Contents Note: | Beef -- Pork -- Lamb and veal -- Poultry. |
Search for related items by subject
| Subject: | Cooking (Meat) |
| Genre: | Cookbooks. |
Available copies
- 3 of 3 copies available at Kenton County.
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Covington Branch | 641.66 C773i 2014 (Text) | 33126019864515 | Adult Nonfiction | Available | - |
| Erlanger Branch | 641.66 C773i 2014 (Text) | 33126019864507 | Adult Nonfiction | Available | - |
| Independence Branch | 641.66 C773i 2014 (Text) | 33126019864531 | Adult Nonfiction | Available | - |